A health condition like yeast infections can be treated with the right kind of food. Luckily, there is the Candida Albican Yeast-Free Cookbook to show us how. This rare cooking guide also gives you recipes that can alleviate symptoms of asthma and allergies.

Candida Albican Yeast-Free Cookbook, The

This comprehensive cooking guide contains:

• Basic information on the connection between yeast infections and nutrition
• More than 150 easy-to-follow and delicious
• “Rainbow Meal Plan” - vegetable and meat combinations used for fighting yeast and fungal infections

This cookbook is for:

• Those prone to allergies, yeast and fungal infections and other health disorders
• Health conscious individuals

About the Author

Pat Connolly is a nutritionist who developed recipes in association with the Associates of the Price-Pottenger Nutrition Foundation.